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Mémère's Country Creole Cookbook: Recipes and Memories from Louisiana's German Coast

by Nancy Tregre Wilson

Series edited by Cynthia LeJeune Nobles

Published by: LSU Press

Series: The Southern Table

Imprint: LSU Press

Sales Date: 2018-03-14

Published: March 2018

Product Details

Imprint: LSU Press

Series: Series: The Southern Table

Page Count: 264 Pages

Illustrations: 24 color photos, 20 halftones

Dimensions: 152.00 x 228.00

264 Pages, 152.00 x 228.00 x 25.40 mm, 24 color photos, 20 halftones

Hardcover

CA$40.95

ISBN: 9780807168974

Temporarily Out Of Stock

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