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The Gastronomical Arts in Spain: Food and Etiquette

Toronto Iberic

Edited by Frederick A. de Armas, and James Mandrell

Published by: University of Toronto Press

Imprint: University of Toronto Press

Sales Date: 2022-04-12

Published: April 2022

Product Details

Imprint: University of Toronto Press

Series: Toronto Iberic

Page Count: 304 Pages

Illustrations: 10 b&w illustrations

Dimensions: 6.25 x 9.25

304 Pages, 6.25 x 9.25 x 0.75 in, 10 b&w illustrations

Hardcover

CA$75.00

ISBN: 9781487540524

In Stock

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