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Devour NYC: A Cookbook: Discover the Most Delicious, Epic and Occasionally Outrageous Foods of New York City

by Greg Remmey, and Rebecca West-Remmey

Published by: Page Street Publishing

Imprint: Page Street Publishing

Sales Date: 2021-05-25

Published: May 2021

Product Details

Imprint: Page Street Publishing

Page Count: 152 Pages

Dimensions: 7.75 x 9.00

152 Pages, 7.75 x 9.00 x 0.35 in

Paperback

CA$32.95

ISBN: 9781645671978

In Stock

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