COOKING / Regional & Ethnic / Asian
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The Vegan Bunny Chef
100 Plant-Based Asian Dishes That Will Change Your Life
Price:
CA$33.99
ISBN: 9798890030337
Pub Date: September 2024
Imprint: Page Street Publishing
Effortless Asian Cooking
30-Minute Recipes for Flavorful Noodles, Rice Bowls, Stir-Fries, Curries and More
Price:
CA$30.99
ISBN: 9798890030979
Pub Date: September 2024
Imprint: Page Street Publishing
Enjoying classic dishes from around Asia is easier than ever with this outstanding collection of 30-minute recipes from Sha Jumari. Favorite dishes like Yakisoba, Thai Green Curry, Honey Garlic Chicken...
Good F*cking Dough
60 Easy-to-Bake Recipes from The World?s Most Tasteless Baker
Price:
CA$29.99
ISBN: 9798890031211
Pub Date: September 2024
Imprint: Page Street Publishing
With this ultimate guide to all things doughy, learn basic techniques for making savory and sweet breads, pastas, buns, pizza doughs and more?plus all the mind-blowing toppings you can imagine. Señor...
This Is a Book About Street Food
Price:
CA$29.99
ISBN: 9798890030245
Pub Date: June 2024
Imprint: Page Street Publishing
Irresistible Asian Street Eats at Home Bring the big flavors of Asian street food to your next meal with 60 new recipes from MasterChef Australia alum and restauranteur Brendan Pang. Inspired by Brendan?s...
The Nourishing Asian Kitchen
Nutrient-Dense Recipes for Health and Healing
Price:
CA$47.00
ISBN: 9781645022169
Pub Date: December 2023
Imprint: Chelsea Green Publishing
“[These recipes] are designed to be nourishing as well as delicious . . . Whether you are a seasoned home cook or a novice in the kitchen, The Nourishing Asian Kitchen is perfect for anyone looking...
Oodles and Oodles of Vegan Noodles
Soba, Ramen, Udon & More—Easy Recipes for Every Day
Price:
CA$29.95
ISBN: 9781891011269
Pub Date: November 2023
Imprint: The Experiment
The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations
Asian Vegetables
Gardening. Cooking. Storytelling.
Price:
CA$55.00
ISBN: 9781487012052
Pub Date: October 2023
Imprint: House of Anansi Press
A one-of-a-kind book at the crossroads of gardening, cooking, and personal history.
Cooking from the Heart
The Hmong Kitchen in America
Price:
CA$34.99
ISBN: 9780816653270
Pub Date: March 2023
Imprint: University of Minnesota Press
The first cookbook of Hmong-American cuisine, filled with unique recipes and stories Simple, earthy, fiery, and fresh, Hmong food is an exciting but still little-known South Asian cuisine. In traditional...
This Is a Book About Noodles
Price:
CA$30.99
ISBN: 9781645675785
Pub Date: December 2022
Imprint: Page Street Publishing
Delicious Dishes to Satisfy Your Soul If you?ve been searching for flavorful recipes within the realm of Asian cuisine that hit all the right notes, look no further than This Is a Book About Noodles....
Mochi, Cakes and Bakes
Simple Yet Exquisite Desserts with Mochi, Yuzu, Matcha and More
Price:
CA$30.99
ISBN: 9781645676362
Pub Date: November 2022
Imprint: Page Street Publishing
Create Asian-inspired Desserts with Ease! These 60 tasty and accessible desserts from baking prodigy Catherine Zhang showcase flavors that will have you rethink what you know about cakes, cookies,...
The Asian Market Cookbook
How to Find Superior Ingredients to Elevate Your Asian Home Cooking
Price:
CA$28.99
ISBN: 9781645674481
Pub Date: December 2021
Imprint: Page Street Publishing
The Key to Amazing Chinese Meals is Selecting Top-Quality Ingredients Delicious, home-cooked Chinese food is just a few pantry staples away, thanks to celebrated chef and CookingBomb founder Vivian...
Vegan Asian: A Cookbook
The Best Dishes from Thailand, Japan, China and More Made Simple
Price:
CA$29.99
ISBN: 9781645672807
Pub Date: August 2021
Imprint: Page Street Publishing
Make Incredible Vegan Versions of Your Favorite Asian Meals If you crave vegan-friendly versions of classic Asian dishes, this will become your new favorite cookbook! Jeeca Uy, of the hit Instagram...
Damn Good Dumplings
60 Innovative Favorites for Every Occasion
Price:
CA$34.50
ISBN: 9781624148941
Pub Date: December 2020
Imprint: Page Street Publishing
Reinvent Gyros, Cheeseburgers, Monte Cristos and More - in Delicious Dumpling Form In 60 delectable recipes, third-generation restaurateur Stratis Morfogen showcases the star item of his restaurant,...
This Is a Book About Dumplings
Price:
CA$34.50
ISBN: 9781645670346
Pub Date: May 2020
Imprint: Page Street Publishing
Make Your Dumpling Dreams Come True For Brendan Pang, MasterChef Australia alum and founder of Bumplings restaurant, it all started in his grandmother's kitchen, where one bite of Grandmère's Fried...
Koji Alchemy
Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)
Price:
CA$47.50
ISBN: 9781603588683
Pub Date: May 2020
Imprint: Chelsea Green Publishing
"This book is remarkable."—David Zilber, co-author of The Noma Guide to Fermentation
James Beard Foundation Book Award Finalist for Reference and Scholarship
"The perfect next step."—NPR's...
Sushi Modoki
The Japanese Art and Craft of Vegan Sushi
Price:
CA$24.95
ISBN: 9781615196081
Pub Date: November 2019
Imprint: The Experiment
Modoki: a Japanese word that means “to mimic”
Sushi Modoki: Authentic vegan sushi that tastes—and looks—just like the real thing!
The Vegan Bunny Chef
100 Plant-Based Asian Dishes That Will Change Your Life
CA$33.99
ISBN: 9798890030337
Pub Date: September 2024
Imprint: Page Street Publishing
Effortless Asian Cooking
30-Minute Recipes for Flavorful Noodles, Rice Bowls, Stir-Fries, Curries and More
CA$30.99
ISBN: 9798890030979
Pub Date: September 2024
Imprint: Page Street Publishing
Good F*cking Dough
60 Easy-to-Bake Recipes from The World?s Most Tasteless Baker
CA$29.99
ISBN: 9798890031211
Pub Date: September 2024
Imprint: Page Street Publishing
This Is a Book About Street Food
CA$29.99
ISBN: 9798890030245
Pub Date: June 2024
Imprint: Page Street Publishing
The Nourishing Asian Kitchen
Nutrient-Dense Recipes for Health and Healing
CA$47.00
ISBN: 9781645022169
Pub Date: December 2023
Imprint: Chelsea Green Publishing
Oodles and Oodles of Vegan Noodles
Soba, Ramen, Udon & More—Easy Recipes for Every Day
CA$29.95
ISBN: 9781891011269
Pub Date: November 2023
Imprint: The Experiment
Asian Vegetables
Gardening. Cooking. Storytelling.
CA$55.00
ISBN: 9781487012052
Pub Date: October 2023
Imprint: House of Anansi Press
A one-of-a-kind book at the crossroads of gardening, cooking, and personal history.
Cooking from the Heart
The Hmong Kitchen in America
CA$34.99
ISBN: 9780816653270
Pub Date: March 2023
Imprint: University of Minnesota Press
This Is a Book About Noodles
CA$30.99
ISBN: 9781645675785
Pub Date: December 2022
Imprint: Page Street Publishing
Mochi, Cakes and Bakes
Simple Yet Exquisite Desserts with Mochi, Yuzu, Matcha and More
CA$30.99
ISBN: 9781645676362
Pub Date: November 2022
Imprint: Page Street Publishing
The Asian Market Cookbook
How to Find Superior Ingredients to Elevate Your Asian Home Cooking
CA$28.99
ISBN: 9781645674481
Pub Date: December 2021
Imprint: Page Street Publishing
Vegan Asian: A Cookbook
The Best Dishes from Thailand, Japan, China and More Made Simple
CA$29.99
ISBN: 9781645672807
Pub Date: August 2021
Imprint: Page Street Publishing
Damn Good Dumplings
60 Innovative Favorites for Every Occasion
CA$34.50
ISBN: 9781624148941
Pub Date: December 2020
Imprint: Page Street Publishing
This Is a Book About Dumplings
CA$34.50
ISBN: 9781645670346
Pub Date: May 2020
Imprint: Page Street Publishing
Koji Alchemy
Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)
CA$47.50
ISBN: 9781603588683
Pub Date: May 2020
Imprint: Chelsea Green Publishing
Sushi Modoki
The Japanese Art and Craft of Vegan Sushi
CA$24.95
ISBN: 9781615196081
Pub Date: November 2019
Imprint: The Experiment
Sushi Modoki: Authentic vegan sushi that tastes—and looks—just like the real thing!