COOKING / Regional & Ethnic / Spanish

The Gastronomical Arts in Spain

Food and Etiquette

Edited by Frederick A. de Armas, and James Mandrell

Price: CA$75.00

ISBN: 9781487540524

Pub Date: 2022-04-12

Format: Hardcover

The Columbia Restaurant Spanish Cookbook

by Adela Hernandez Gonzmart, and Ferdie Pacheco

Price: CA$30.95

ISBN: 9780813066479

Pub Date: 2020-03-24

Format: Hardcover

The Versailles Restaurant Cookbook

by Ana Quincoces, and Nicole Valls

Foreword by Andy Garcia

Price: CA$37.95

ISBN: 9780813049786

Pub Date: 2014-09-09

Format: Hardcover

Best-Loved Recipes from The Columbia Restaurant

by Richard Gonzmart

Price: CA$8.95

ISBN: 9780942084160

Pub Date: 2014-07-22

Format: Paperback

Clarita's Cocina

Great Traditional Recipes from a Spanish Kitchen

by Clarita Garcia

Price: CA$24.95

ISBN: 9780942084757

Pub Date: 2013-08-20

Format: Paperback